Fried Zucchini Sandwich
May 23, 2009
Ingredients (use vegan versions):
* 1 zucchini
* flour
* unflavored vegan soymilk or other milk substitute
* vegan butter or oil
Directions:
Slice zucchini fairly thin. Dip slices in soy milk. Dip in flour. Fry until desired doneness.
I like it on white vegan bread with ketchup.
Kinda fattening, but a tasty way to use up all the zucchini
from the garden.
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