Dill Pickle Salad

December 9, 2008

Ingredients (use vegan versions):

* 3 large oranges peeled and sliced
* 3 large bananas, sliced
* 2 large dill pickles (yes, dill)
* 2 med apples, washed cored and cut
* 2 celery stalks
* 1-2 teaspoon vegan sugar/sweetner

Directions:

Mix chopped ingredients and add a splash of the pickle juice
and vegan sugar. Let stand for at least 20 minutes before eating.
This is a fantastic salad that sounds odd, but is really
quite a treat.

Serves: 6

Preparation time: 20 min