Wild Rice

November 28, 2008

Ingredients (use vegan versions):

* 1 cup Wild Rice
* 1/2 cup instant brown rice
* 1 green pepper, chopped
* 1 medium yellow onion, chopped
* 3 stalks celery, chopped
* 2 cloves garlic, crushed
* salt & pepper to taste

Directions:

Saute green pepper, onion, celery, & garlic to until onion
softens. Mix with wild rice and brown rice. Add 1/2 cup
water and bake in 9 x 12 pan for 45 minutes.

Serves: 6

Preparation time: 1 hour