Franks in Blankets

June 8, 2008

Ingredients (use vegan versions):

* a packet of your favorite tofu hot dogs
* vegan puff pastry dough

Directions:

In a skillet, cook the dogs till they
brown and blister, while the dough
sits out defrosting.

Wrap the dogs in a square and roll
them up like a cigar. Then cut into
smaller pieces to desired appetizer
size.

In an oven preheated to 375-400 degrees F,
bake the rolled dogs for about 25min.
or until they are fluffy and golden
brown.

Preparation time: 1 hour

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Written by Maverick · Filed Under Kids 

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