Fresh Cucumber Juice

December 12, 2008

Ingredients (use vegan versions):

* 8 med. to large cucumbers peeled
* 2 cups water
* piece of fresh root ginger
* half tray of ice cubes

Directions:

Puree all ingredients in blender, seeds included
Serve immediately

If you don’t like the pith, then let stand, scoop off top
layer and serve very cold.

This recipe is great when used in “fluid only” illness
recovery, and my 5 month old loves it.

Serves: 16oz

Preparation time: 5 min

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