Fresh Cucumber Juice
December 12, 2008
Ingredients (use vegan versions):
* 8 med. to large cucumbers peeled
* 2 cups water
* piece of fresh root ginger
* half tray of ice cubes
Directions:
Puree all ingredients in blender, seeds included
Serve immediately
If you don’t like the pith, then let stand, scoop off top
layer and serve very cold.
This recipe is great when used in “fluid only” illness
recovery, and my 5 month old loves it.
Serves: 16oz
Preparation time: 5 min
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