Gluten Free Ab-Fab Pancakes
April 30, 2009
Ingredients (use vegan versions):
* 1 1/2 cup buckwheat flour
* 1/2 corn flour
* 2 heaping ts baking powder
* 1 heaping ts vanilla powder
* 1/8 ts salt
* 1 1/2 cup vegan soymilk
* 1 cup applesauce (I take 1 medium apple and process it in the blender)
* water
Directions:
Sift flours and mix with all dry ingredients in
a bowl.
Add applesauce, then soy milk and mix till a
mushy mixture is formed. Then start adding water
to a desirable thickness.
Heat up pancake pan and adding either tiny
amounts of corn oil or non-stick spray, bake the
pancakes till brown on both sides.
Top with jam, fruit, rice or maple
syrup….or whatever else you like.
Makes about 15 4″ pancakes.
Serves: 14 - 15
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